Rose Shaped Modaks

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Ganesh Chaturthi special.. beautiful rose shaped modaks!


Ingredients:

1 cup rice flour
1/2 cup water
1/2 tsp oil

For filling -

1/4 cup grated coconut
2 tbsp sugar
2 spn roohafza

Method:

1. Take a pan and add 1/2 cup water to boil. Once boiled, add rice flour to it and mix vigorously.
Let it cook for about two minutes.

2. Switch off the flame and cover it for 5 minutes.

3. For filling, take grated coconut in a pan and roast for 2-3 minutes. Add sugar and keep stirring.


4. Add roohafza or any rose concentrate for the color n flavor. Keep filling aside to cool down.

5. Now, once it’s cooled down and is easy to handle, grease your hands and knead the rice dough well to get smooth texture.

6. Pinch little dough and roll it like a chapati on a flat surface.


7. Next, cut rounds with the help of a cookie cutter.



8. Arrange them in a row overlapping at the edge and keep 1 tablespoon filling on them. Then carefully roll them giving shaped of a rose (see pic).


9. Prepare all in the same manner and keep in a steamer for about 10 minutes.


Remove them from the steamer and let them cool down for sometime. Your rose shaped modaks are ready to be enjoyed!


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